Single origin or whole bean coffees come from one growing district or farm.
With layers of toasted butterscotch and dark cocoa. Milk in any quantity brings out the inherent choc tones and adds a smooth rounded touch – for the perfect for cold brew.
High quality, limited, seasonal beans that give you a sense of the beans’ origin.
Our NEW blend "Glorious" exudes a floral and chocolate aroma and is bright in acidity. Caramel, honeycomb and fruit tones can be distinguished with its clean, lingering finish.
A blend of coffees from South America and Indonesia.
Dialled back roast profile for Original Blend with mud cake dessert notes, choc orange highlights and caramel sweetness coming through at the end.
Smooth and balanced yet complex tasting with quality, history and a good story.